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Portuguese Phrase

Tem alguma restrição alimentar?

/tẽ aˈɡwɐ̃ ˈʁɛs.t͡si.ɐ̃w a.li.mẽˈtaʁ/
Meaning"Do you have any dietary restrictions?"
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Meaning

This question asks whether the listener has any dietary restrictions, such as allergies, vegetarian or vegan preferences, or specific health‑related limits. It is a polite way to gather information before serving food.

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When to use

Use it in restaurants, at a friend's house, during event planning, or any situation where you need to know what foods are safe or acceptable for the other person.

Grammar Breakdown

Temalgumarestriçãoalimentar?

1

Ter (3ª pessoa singular)

‘Tem’ is the third‑person singular present of ‘ter’, used here as the polite/formal ‘you have’ (você tem).

2

Indefinite adjective ‘alguma’

‘Alguma’ agrees in gender and number with the noun it modifies (restrição – feminine singular).

3

Noun + adjective order

In Portuguese the adjective usually follows the noun, so ‘restrição alimentar’ (food‑related restriction).

4

Question intonation

Portuguese often forms yes/no questions by keeping the statement order and raising intonation at the end, no inversion needed.

🗨In Conversation

A

Tem alguma restrição alimentar?

Do you have any dietary restrictions?

Sim, sou intolerante à lactose.

Yes, I'm lactose intolerant.

B

Common Mistakes

  • Tem alguma restrição alimentar?

    If you want to be explicit, add ‘você’ before ‘tem’; otherwise the verb alone is acceptable in informal speech.

  • Tem alguma restrição?

    Do not drop the adjective; ‘restrição’ alone is vague. Keep ‘alimentar’ to specify it’s about food.

  • Tem algum restrição alimentar?

    Using ‘algum’ (masculine) would be incorrect because ‘restrição’ is feminine.

Alternatives

  • Você tem alguma restrição alimentar?

    Do you have any dietary restrictions?

  • Há alguma restrição alimentar?

    Is there any dietary restriction?

  • Existe alguma restrição alimentar?

    Is there any dietary restriction?

pt

Cultural Tip

In Brazil it’s common etiquette to ask about dietary restrictions before a meal, especially when hosting guests or ordering for a group. Common restrictions include vegetarian, vegan, gluten‑free, and lactose intolerance. Using a polite tone and the formal ‘você’ (or simply ‘tem’) shows respect for the guest’s health and preferences.