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French Phrase

Ce plat est épicé ?

/sə pla e.t‿e.pi.se/
Meaning"Is this dish spicy?"
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Meaning

You are asking whether the dish you are looking at or have just tasted contains a noticeable amount of spice. It can be a genuine curiosity or a polite way to check if the food might be too hot for you.

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When to use

Use this sentence in a restaurant, at a friend’s home, or any food‑tasting situation when you want to know the heat level of a dish before you eat more.

Grammar Breakdown

Ceplatestépicé?

1

Ce (demonstrative adjective)

Ce is used before a masculine singular noun to point out something specific, like “this/that”.

2

plat (masculine noun)

Plat means “dish” or “plate” and is masculine; its article and adjectives must agree in gender and number.

3

est (être, present)

Est is the third‑person singular present of the verb être, used here as a linking verb.

4

épicé (past participle as adjective)

When used as an adjective, the past participle épicé agrees with the noun it describes (masc. sing. → épicé, fem. sing. → épicée).

5

Question formation (intonation)

In spoken French, a simple statement can become a question by raising the intonation at the end; no inversion or “est‑ce que” is required.

🗨In Conversation

A

Ce plat est épicé ?

Is this dish spicy?

Oui, il a un petit coup de feu, mais ce n’est pas insupportable.

Yes, it has a little kick, but it’s not unbearable.

B

Common Mistakes

  • C’est plat est épicé ?

    c’est means “it is” and cannot be used before a noun; you need the demonstrative adjective ce.

  • Ce plat est épicée ?

    The adjective must agree with the masculine noun plat; épicée is feminine.

  • Est‑ce que ce plat est épicé.

    While “Est‑ce que ce plat est épicé ?” is correct, dropping the “est‑ce que” without raising intonation makes the sentence sound like a statement, not a question.

Alternatives

  • Ce plat est‑il épicé ?

    Is this dish spicy?

  • Est‑ce que ce plat est épicé ?

    Is this dish spicy?

  • Ce plat a‑t‑il du piquant ?

    Does this dish have any heat?

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Cultural Tip

In French cuisine, the word épicé is often reserved for dishes that contain recognizable spices (like chili, curry, or pepper). When you ask about spiciness, French speakers may also use the adjective piquant, which can refer to a sharp, peppery flavor rather than pure heat. It’s polite to ask before taking a big bite, especially in regions where dishes can vary widely in heat level.